Specials

MINESTRONE
Traditional vegetarian mixed vegetables soup, Tuscan olive oil, black pepper
$ 12

FIORI DI ZUCCA
Fried zucchini blossom, filled with ricotta, mozzarella, parmigiano, mint, drizzled with truffle honey
$ 26

CARCIOFI "REMI"
Pan seared artichokes, arugula-parsley green sauce, roasted garlic, black olives, pecorino cheese
$ 22

BURRATA
Cramy burrata cheese, roasted grape tomato, black olives, capers, basil pesto dressing, grissini
$ 24

CAVATELLI, ZAFFERANO, SALSICCIA DI AGNELLO E FAVE
Cavatelli pasta, saffron sauce, lamb sausage ragu', fava beans
$ 32

RISOTTO ASPARAGI E FONTINA
Aged carnaroli rice asparagus and fontina cheese
$ 28

TROTA
Pan seared trout, salmoriglio sauce, roasted grape tomato, black olives and capers
$ 34

EMILIANA
Pounded and breaded pork chop, mozzarella, fontina, parmigiano, 24 months aged Parma prosciutto, brown butter and sage
$ 36